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67.100.30 Cheese
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Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
UNE EN ISO 24223:2022
Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021)
Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021)
Released: 2022-07-06
English PDF
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88.00 USD
English Hardcopy
In stock
88.00 USD
Spanish PDF
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73.33 USD
Spanish Hardcopy
In stock
73.33 USD
UNE EN ISO 23319:2022
Cheese and processed cheese products, caseins and caseinates - Determination of fat content - Gravimetric method (ISO 23319:2022)
Cheese and processed cheese products, caseins and caseinates - Determination of fat content - Gravimetric method (ISO 23319:2022)
Released: 2022-10-11
English PDF
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102.67 USD
English Hardcopy
In stock
102.67 USD
Spanish PDF
Immediate download
85.56 USD
Spanish Hardcopy
In stock
85.56 USD
Spanish PDF
Immediate download
90.44 USD
Spanish Hardcopy
In stock
90.44 USD
UNE EN ISO 11816-2:2024
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2024)
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2024)
Released: 2024-10-23
English PDF
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108.53 USD
English Hardcopy
In stock
108.53 USD
Spanish PDF
Immediate download
90.44 USD
Spanish Hardcopy
In stock
90.44 USD