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in stockReleased: 2006-12-05
UNE EN 203-2-11:2006
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers
Aparatos de cocción para uso profesional que utilizan combustibles gaseosos. Parte 2-11: Requisitos específicos. Cocedor de pasta.
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Availability
Price and currency
English PDF
Immediate download
90.07 USD
English Hardcopy
In stock
90.07 USD
Spanish PDF
Immediate download
75.06 USD
Spanish Hardcopy
In stock
75.06 USD
| Standard number: | UNE EN 203-2-11:2006 |
| Pages: | 12 |
| Released: | 2006-12-05 |
| Status: | Standard |
| Pages (English): | 12 |
| Pages (Spanish): | 14 |
DESCRIPTION
This standard UNE EN 203-2-11:2006 Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers is classified in these ICS categories:
- 97.040.20
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