PRICES include / exclude VAT
67.200.10 Animal and vegetable fats and oils
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PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
UNE EN ISO 5555:2002
Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
Released: 2002-06-28
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122.68 USD
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122.68 USD
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102.24 USD
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102.24 USD
UNE EN ISO 5555:2002 ERRATUM:2007
Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
Released: 2007-09-05
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0.00 USD
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0.00 USD
UNE EN ISO 6885:2016
Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016)
Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016)
Released: 2016-06-08
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91.62 USD
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91.62 USD
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76.35 USD
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76.35 USD
UNE EN ISO 8292-2:2010
Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)
Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)
Released: 2010-10-20
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108.71 USD
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108.71 USD
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90.59 USD
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90.59 USD
UNE EN ISO 8420:2002
Animal and vegetable fats and oils. Determination of content of polar compounds. (ISO 8420:2002)
Animal and vegetable fats and oils. Determination of content of polar compounds. (ISO 8420:2002)
Released: 2002-11-28
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97.84 USD
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97.84 USD
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81.53 USD
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81.53 USD
UNE EN ISO 12228-1:2014
Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014)
Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014)
Released: 2014-12-17
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121.13 USD
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121.13 USD
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100.94 USD
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100.94 USD
English PDF
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116.47 USD
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116.47 USD
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97.06 USD
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97.06 USD
UNE EN ISO 9832:2004
Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:2002)
Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:2002)
Released: 2004-01-30
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100.94 USD
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100.94 USD
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84.12 USD
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84.12 USD
UNE EN ISO 9936:2016
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
Released: 2016-07-13
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111.81 USD
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111.81 USD
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93.18 USD
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93.18 USD
English PDF
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102.49 USD
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102.49 USD
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85.41 USD
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85.41 USD
UNE EN ISO 18609:2002
Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using hexane extraction. (ISO 18609:2000).
Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using hexane extraction. (ISO 18609:2000).
Released: 2002-03-26
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91.62 USD
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91.62 USD
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76.35 USD
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76.35 USD
English PDF
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104.05 USD
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104.05 USD
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86.71 USD
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86.71 USD