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07.100.30 Food microbiology
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317.20 USD
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31.72 USD
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95.16 USD
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270.40 USD
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27.04 USD
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81.12 USD
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BS EN ISO 21528-1:2017
Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Detection of Enterobacteriaceae
Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Detection of Enterobacteriaceae
Released: 2017-08-14
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27.04 USD
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81.12 USD
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BS EN ISO 21528-2:2017
Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Colony-count technique
Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae Colony-count technique
Released: 2018-11-27
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BS EN ISO 21567:2004
Microbiology of foods and animal feeding stuffs. Horizontal method for the detection of Shigella spp.
Microbiology of foods and animal feeding stuffs. Horizontal method for the detection of Shigella spp.
Released: 2004-11-22
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BS EN ISO 22117:2019 - TC
Tracked Changes. Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
Tracked Changes. Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
Released: 2020-02-24
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BS EN ISO 22117:2019
Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
Released: 2019-03-27
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