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67.220.10 Spices and condiments
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Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
UNE ISO 2254:2010
Cloves, whole and ground (powdered). Specification.
Cloves, whole and ground (powdered). Specification.
Released: 2010-03-24
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52.80 EUR
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52.80 EUR
UNE EN 17250:2020
Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLD
Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLD
Released: 2020-12-30
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84.70 EUR
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84.70 EUR
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84.70 EUR
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84.70 EUR
UNE ISO 1003:2009
Spices. Ginger (Zingiber officinale Roscoe). Specifications.
Spices. Ginger (Zingiber officinale Roscoe). Specifications.
Released: 2009-10-28
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61.60 EUR
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61.60 EUR
UNE ISO 10622:2011
Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification.
Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification.
Released: 2011-02-09
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39.60 EUR
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39.60 EUR
UNE ISO 11162:2011
Peppercorns (piper nigrum L.) in brine. Specification and test methods.
Peppercorns (piper nigrum L.) in brine. Specification and test methods.
Released: 2011-02-09
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64.90 EUR
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64.90 EUR
UNE ISO 11165:2010
Dried sage (Salvia officinalis L.). Specification.
Dried sage (Salvia officinalis L.). Specification.
Released: 2010-03-24
English/Spanish - Bilingual PDF
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52.80 EUR
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52.80 EUR
Spanish PDF
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35.20 EUR
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35.20 EUR
UNE ISO 1208:2010
Spices and condiments. Determination of filth
Spices and condiments. Determination of filth
Released: 2010-03-24
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56.10 EUR
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56.10 EUR
UNE ISO 5560:2011
Dehydrated garlic (Allium sativum L.) -- Specification
Dehydrated garlic (Allium sativum L.) -- Specification
Released: 2011-05-25
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64.90 EUR
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64.90 EUR
UNE ISO 6539:2011
Cinamon, Sri Lankan type, Seychelles tyoe and Madagascan type (Cinnamomum zeylanicum Blume). Specification.
Cinamon, Sri Lankan type, Seychelles tyoe and Madagascan type (Cinnamomum zeylanicum Blume). Specification.
Released: 2011-02-02
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59.40 EUR
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59.40 EUR
UNE ISO 6576:2011
Laurel (Laurus nobilis L.). Whole and ground leaves. Specification.
Laurel (Laurus nobilis L.). Whole and ground leaves. Specification.
Released: 2011-02-02
English/Spanish - Bilingual PDF
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79.20 EUR
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79.20 EUR
Spanish PDF
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52.80 EUR
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52.80 EUR
UNE ISO 7377:2010
Juniper berries (Junìperus communis Linnaeus). Specification.
Juniper berries (Junìperus communis Linnaeus). Specification.
Released: 2010-07-07
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45.10 EUR
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45.10 EUR
UNE ISO 7543-2:2011
Chillies and chilli oleoresins. Determination of total capsaicinoid content. Part 2: Method using high performance liquid chromatography.
Chillies and chilli oleoresins. Determination of total capsaicinoid content. Part 2: Method using high performance liquid chromatography.
Released: 2011-02-02
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52.80 EUR
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52.80 EUR